Le Petit Gateau cake

Le Petit Gateau

 

Designed by Le Petit Gâteau’s pastry sous chef Michael Germanos, our 2019 Mother’s Day cake (pictured), combines the delicate flavours of rose, strawberry and pistachio. Order yours today.

Cost: $58, serves 6-8*

Order by 8 May, 5pm. Collect 9am-5pm weekdays 6-10 May*

Phone 9944 8893 or email

lepetitgateau@racv.com.au

*Member discount not available on special edition cakes. 48 hours notice for collection.

 

Takeaway High Tea

The most discerning sweets lover will enjoy this delectable chef’s selection of our favourite petit fours and scones. Served in a clever tiered carry stand designed to take away, it’s perfect for your next picnic, corporate event or to impress someone special.

Cost: $58ea, serves two to four

To order phone 9944 8893 or email

lepetitgateau@racv.com.au

•48 hours’ notice required for all orders. Collect 9am-5pm