Bastille Day Dinner and Dancing
Date: Friday 14 July
Venue: Members’ Dining Room, City Club
Cost: $149 pp includes canapés, four-course dinner and matched French wines
This once-a-year special event matches an exquisite four-course French menu by chef de cuisine Crystal Jones with superb French wines selected by Club sommelier Christian Maier. The celebration begins with a demonstration of the Can-Can then the entertainment continues with live music throughout the night for an evening of dancing and fine dining.