All New Winter Menus

All New Winter Menus


Dates:
 Available from 1 June, à la carte prices

Venue: Terrace Bistro

Be one of the first to experience the new winter menus.

In the Terrace Bistro we’re featuring “SLOW” – a selection of delicious slow-cooked favourites served with crusty bread.

Try the braised pork knuckle, beef cheek and stout, lamb shank with oxtail chorizo and red wine, and chicken tagine with labna, to name a few.

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