Healesvile Chef de Partie, Lalit Kumar

Blue Tree Grill 

 Friday 22 March 2019

Time: 6.30 pm

Location: Blue Tree Grill, Healesville

Cost: $90 per person, includes 4 courses

Come to the Healesville Country Club in December and enjoy a delicious three-course set festive menu. In March, Healesville Chef de Partie, Lalit Kumar, and Club Sommelier, Christian Maier, team up for a menu highlighting the very best authentic Indian cuisine matched with wines and beers.

Some of Lalit's favourite dishes that may make it to the Spice menu include saag paneer, malai kofta and goat do pyaza. While spicy, Indian cuisine isn’t always hot—join us on this flavour adventure to discover for yourself.