St Patrick’s Day
Date: Friday 17 March
Venue: Terrace Bistro
Time: From 6pm
Cost: À la carte prices
Eat, drink and be merry at the Country Club’s annual St Patrick’s Day celebration.
Chef Steve Richards will create a menu of Irish-inspired dishes that are sure to delight.
The festivities continue into the evening with traditional Irish entertainment.
Share in the fun, wear a little green, and celebrate one of the world’s most popular saint’s days.