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RACV Inverloch Resort invite guests to celebrate our unique local produce with a progressive lunch. Start with a glass of bubbles at the Swimming Pool Terrace then, guests will follow a pathway of regional produce stalls and flavours, ending with a delightful two course lunch set to the magnificent ocean outlook across Anderson Inlet and Cape Liptrap.
Venue: RACV Inverloch Resort Date: Friday 31 March 2017 Time: Midday to 4pm $113 per person, bookings essential
To book please visit Melbourne Food and Wine and click on ‘Regional World’s Longest Lunch – Bass Coast’ For enquiries please call 03 5674 0000