A tripe dish

The Tripe Club of Victoria Luncheon  

Date: Tuesday 28 May 2019

Venue: Level 17, City Club

Time: noon -2.30pm

Cost: $88 per person includes two-course lunch and beverages

Join the Tripe Club of Victoria at their November luncheon and enjoy expertly prepared traditional and modern-day tripe dishes and special guest speaker.

The quarterly luncheons are open to all members and their guests and an alternative dish is available for those who don’t eat tripe.

Bookings essential, places are limited.