Classic French Cuisine and Wine with Gabriel Gaté
Date: Friday 7 July
Venue: Ballroom, Healesville Country Club
Dinner: $145 per person, includes canapés on arrival and a four-course dinner with matched wines
Accommodation and Dinner: from $420 for two people, Lawn View room
Celebrity chef Gabriel Gaté returns to the Country Club for his sixth consecutive year. This time, Gabriel and Club sommelier Christian Maier are delving into the history of France, looking at classic French cuisine dating back to the time of the Revolution, more than 200 years ago. This fine fare will be complemented by wines from some of France’s classic wine regions as well as live entertainment.
Tables of 10 available, smaller groups will be placed on shared tables.