A oysters and wine from the City Club Members dining roomMembers' Dining Room


The Members' Dining Room is the City Club's signature restaurant. Expert chefs use the finest produce to create an à la carte menu with French, Italian and modern Australian influences.

The Members' Dining Room features architectural wood panelling, finely crafted furniture and extraordinary artwork making it the venue of choice for dining in comfort and elegance.

The award winning wine list showcases the Club's extensive wine cellar, including a range of vintage wines from select Australian wineries and international wineries. Meet your guests for pre-dinner drinks in the adjacent Wine Bar.

Two Private Dining Rooms provide intimate function spaces. They are available for special occasions and can be booked any day with at least one week's notice*.

*Conditions apply.

Cider Cured Salmon

Chef's Table

Entertain and impress! For an exclusive private booking of 6-10 people, reserve the Chef’s Table. Only one booking is available each night, as you and your guests are seated amidst all the action and excitement of a busy restaurant kitchen. A special four-course degustation menu designed by the chef de cuisine will be served alongside matched wines chosen by the Club sommelier.

Chef’s Table bookings are available at 6pm Tuesday - Thursday nights, $80 per person four-course menu or $135 per person with matched wines.

Terms and conditions apply, exclusion dates apply, not available in conjunction with special events, other promotional offers or discount vouchers. 

Sample menus and wine list

Lunch Menu
Dinner Menu 
Dinner Degustation Menu
Wine List
Dinner Dance Menu

Winner of Best Club Restaurant Wine List - Gourmet Traveller Wine List of the Year Awards: 2015, 2014, 2013, 2009. Hall of Fame 2016.

Dress code

Gentlemen: collared shirt is required, jacket preferred.
Ladies: equally appropriate attire is required.

Etiquette

Members are requested to have their mobile phones set to silent mode and to not make or receive phone calls within the Members' Dining Room.

Opening Hours

The Members’ Dining Room is open Tuesday to Friday for lunch, and Tuesday to Saturday for dinner.  The Private Dining Room is available on Mondays for private events*.

Call Restaurant Reservations on 9944 8200 or 9944 8204 for more information.

*Terms and conditions apply. 

Behind the Scenes with the Chef de Cuisine: Click Here to Watch the Video 
 

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