Members can settle into the relaxed atmosphere of this cosy boutique enclave surrounded by the Club’s Australian modern art collection; the perfect place for a conversation with friends, an informal meeting or a caffeine boost.
Sip aromatic teas, espresso coffees, mineral water or premium bottled juice blends, or treat yourself to a tempting delicacy from the Chefs at Le Petit Gâteau.
A light dining menu features freshly made sandwiches and gourmet baguettes. During the winter months soup of the day and other hot food is also available.
A new vegetarian lasagne is on the menu. Made on-site daily, this chef’s special is available every lunchtime until the end of November.
Mon-Fri until 30 Nov (closed 6 Nov), 11.30am-2.30pm, $12.50 per serve
Enjoy freshly baked scones, sandwiches, friands and cake, served with your choice of tea, coffee or hot chocolate. Bookings essential.
Mon - Fri 2.30pm-4.30pm, $24 per person, $29 with sparkling wine
City Club, Level One
Mon to Fri: 9.00am – 4.30pm
Closed Public Holidays
Bookings and enquiries
Call Restaurant Reservations on (03) 9944 8200 or (03) 9944 8204 or email email@example.com