Members can settle into the relaxed atmosphere of this cosy boutique enclave surrounded by the Club’s Australian modern art collection; the perfect place for a conversation with friends, an informal meeting or a caffeine boost. 

Sip aromatic teas, espresso coffees, mineral water or premium bottled juice blends, or treat yourself to a tempting delicacy from the Chefs at Le Petit Gâteau. 

A light dining menu features freshly made sandwiches and gourmet baguettes. During the winter months soup of the day and other hot food is also available.

Gallery Lounge menu

Spring Racing Tasting Plate

For a delicious light lunch to celebrate racing season, we’ve created a special tasting plate with a trio of fresh spring flavours featuring smoked salmon blinis and more.

Available for two weeks only. Tasting plate serves one person. Bookings not required.

Date: Monday 30 October - Friday 10 November (closed 7 November)

Time: Noon-3pm

Cost: $18.50 per tasting plate includes a glass of sparkling wine

Afternoon Tea

Enjoy freshly baked scones, sandwiches, friands and cake, served with your choice of tea, coffee or hot chocolate.

Bookings essential.

Date: Monday - Friday, 1 October - 24 November (closed 7 November)

Time: 2.30pm-4.30pm

Cost: $19.50 per person, $25 with sparkling wine