A week in the Terrace Bistro

A Week in the Terrace Bistro  


Venue:
Terrace Bistro

Monday – Steak Night
300g porterhouse steak from Coldstream with chips and vegetables.
Time: 6pm
Price: $35 per person

Tuesday – Parma Menu
Chicken parmigiana with chips
Time: 6pm
Price: $18.50 per person

Wednesday – Burger Menu
Try matcha bio chicken burger, wagyu and squid ink burger, vegan BBQ pulled pork (jack fruit), Aussie lamb, beetroot, smoked yoghurt, and the fried chicken, bullseye cheese, pickles and chipotle.
Time: 6pm
Price: from $18.50 for two people

Thursday – Slow Pork
Slow-cooked pork knuckle with apple cider sauce, fermented slaw, heirloom vegetables and salted crackle.
Time: 6pm
Price: $39.50 for two people

Friday – Sushi and Seafood Platter
Enjoy a fresh sushi and seafood platter.
Time: 6pm
Price: $42 per person, $79 for two people

Sunday – Seafood and Carvery Buffet
Time:
Noon*
Price: $61.50 adult; $29.50 child (12 and under)

*not available 16 July

Not available with any other offer.

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