A week in the Terrace Bistro

A Week in the Terrace Bistro


August - September 


Monday –
Steak Night

300g porterhouse steak from Coldstream with chips and vegetables.
6pm, $36 pp

Tuesday – Parma Menu

Chicken parmigiana with chips.
6pm, food at menu prices

Wednesday – Burger Menu

Try matcha bio chicken burger, wagyu and squid ink burger, vegan BBQ pulled pork (jack fruit), Aussie lamb, beetroot, smoked yoghurt, and the fried chicken, bullseye cheese, pickles and chipotle.
6pm, food at menu prices

Thursday – Locals Night

Save 30% off your total bill and receive a complimentary glass of RACV wine if your postcode starts with 377.
6pm, $39.50

Friday – Seafood Platter

Enjoy a fresh seafood platter for two.
6pm, $42 pp or $79 for two

Sunday – Seafood and Carvery Buffet

Noon, $64.50 adult; $30.50 child (12 and under)
Not available Sunday 3 September
 

October - November


Monday
– Steak Night

300g porterhouse steak from Coldstream with chips and vegetables.
6pm, $36 pp

Tuesday – Parma Menu

Chicken parmigiana with chips.
6pm, food at menu prices

Wednesday – Burger Menu

Choose from our delicious and innovative burger menu featuring beef, lamb, chicken and vegetarian options.
6pm, food at menu prices

Thursday – Locals Night

Save 30% off your total bill and receive a complimentary glass of RACV wine if your postcode starts with 377.
6pm, $39.50

Friday – Seafood Platter

Enjoy a fresh seafood platter for two.
6pm, $42 pp or $79 for two

Sunday – Seafood and Carvery Buffet

Noon, $64.50 adult; $30.50 child (12 and under)