Annual French Dinner with Gabriel Gaté
La Cuisine du Soleil
Date: Friday 6 July
Venue: Ballroom, Healesville Country Club
Cost: $155 per person, includes four courses with matched wines In the lead-up to Bastille Day, celebrate all things French with celebrity chef Gabriel Gaté at this special dinner event featuring the colourful and flavoursome food of the French Riviera.
Home to some of the most stunning coastline in the world, the region boasts such famous towns as St Tropez, Cannes and Nice.
This superb Mediterranean region shares the same type of fish, meat and vegetables, which marry together with outstanding olive oil, amazing herb preparation, anchovies, tomato and citrus flavours. This remarkable cuisine is often referred to as La Cuisine du Soleil, the Cuisine of the Sun.
Transport yourself to the Riviera with cuisine by Gabriel Gaté and wines carefully matched by Club and Resorts sommelier, Christian Maier.