RACV Goldfields Resort

Dining and bar at Goldfields Resort

RACV Goldfields Resort has a range of dining options including Harvest Restaurant, Springs Bar & Terrace and 24-hour room service.

Harvest Restaurant

Harvest Restaurant at RACV Goldfields Resort draws on Australia’s links to European cuisines to craft a modern, innovative menu. Make a booking today.

Springs Bar & Terrace

Springs Bar & Terrace of RACV Goldfields Resort is a great place for a morning coffee, light lunch, casual dinner or drink. Browse the menu and make a booking.

Private dining

The private dining room is ideal for groups of up to 20 people for an intimate dining experience. Details on private dining at our Resort is available here.

The Face Behind the Food

Growing up, being a chef wasn't the first thing on the list for Goldfields Resort Executive Chef Victor Bush. Learning how to be good in the kitchen came from experiencing the bad. From delivering pizzas in Canada to being a roaming chef and driving across Australia, Victor has landed at RACV Goldfields where local produce is the key. Discover more about the Chefs of RACV in the RoyalAuto editorial which showcases the talents of the people who are passionate about serving you the best in the region.

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