Dining & bar at RACV Torquay Resort

Choose from a selection of light meals, sandwiches and cocktails, to a la carte menus reflecting modern Australian cuisine.

Coronavirus (COVID-19) update for RACV Resorts

Following advice from the Australian Government, we'll be temporarily closing RACV Club & Resort properties, including accommodation, golf courses and car parking, effective midnight Friday 27 March 2020. 

Should you have an upcoming reservation on or prior to 25 June 2020, we'll make contact with you to arrange postponement or cancellation of your booking. We thank you in advance for your patience as our reservations team experience increased call volumes.

Thank you for your understanding. We’ll keep you updated as more information comes to hand.

Number One

RACV Torquay Resort's Number One restaurant is the place for a romantic meal or to entertain guests. Breakfast is also served here. Read more here.

White's Paddock

RACV Torquay Resort’s White's Paddock is a fun, relaxed venue to catch up with friends featuring sweeping views of the golf course and coastline. Learn more.

Harding's Lounge

RACV Torquay Resort’s Harding’s Lounge is the place for light breakfast or traditional afternoon tea as well as light meals served with flair. Learn more here..

The Face Behind the Food

Growing up, being a chef was the first thing on the list for Torquay Resort Executive Chef Michael Bannerman. Beginning in the kitchen washing dishes for free, Michael was given a piece of advice which helped him on his way to pursuing cooking in London. Moving to Torquay four years ago, Michael soon learnt that he could source better ingredients in Torquay than in any city in the world. Discover more about the Chefs of RACV in the RoyalAuto editorial which showcases the talents of the people who are passionate about serving you the best in the region.