Becoming Vegetarian: Plant-based diet recipes and tips
Considering reducing your meat intake and incorporating more vegetables in your diet? Here’s why more and more Australians are going vegetarian, along with some tasty vegetarian recipes and tips on how to go plant based.
Animals Australia reports that almost 45 per cent of Australians are currently vegan, vegetarian, or reducing their meat consumption. Learn about the many benefits of a plant-based diet and reduced meat intake below, including some delicious vegetarian recipes to try.